Fluid process control solutions to help can manufacturers more efficiently manage
their sealer, liner and adhesive application processes.
Food and beverage manufacturers – and their consumers – rely on can makers to deliver fresh, flavorful, and appealing products. It falls on tin and aluminum can manufacturers to ensure that coatings and sealants effectively preserve the integrity of canned goods. These same expectations hold true for plastic container manufacturers.
The key to meeting customer demands in can and container manufacturing is adequate temperature and viscosity control. Saint Clair Systems specializes in designing solutions that help maintain consistency in coating, adhesive, sealer, and ink applications.
High rejection rates due to off-color, improper gloss, fogging, inconsistent coating or liner weights, voids, and even poor conveying mobility may all be caused by poor viscosity control.
With more than 100 years of combined expertise, Saint Clair Systems and Norcross Viscosity Controls have developed solutions for a number of issues that affect can and container coating applications:
By implementing custom solutions from Saint Clair Systems and Norcross Viscosity Controls into your can and container coating process, you can: